A Cook’s Round Table

Aria’s new head chef, Richard Millar , likes to discuss with other chefs about how to change traditional menus. When he talked with them, they always talked about it in kitchen so they could try out new tastes together. On day, inspiration hit Chef Millar when he thought about letting customers suggest the menu.

Reception Kiosks Set Up

CBHT Reception Stations was established at Beijing Railway Station, Beijing West Railway Station and Beijing International Airport from May 18 to 25.

Cigar Lounges

Quintero International Cigar Lounge is the first of its kind in Beijing. The lounge stocks a wide range of cigars at a reasonable price, from Cuba, Honduras, Jamaica. Plush sofas, dark brown interior, excellent service and a fully stocked bar specializing in fine wines enhance the smoking experience.

Makye Ame A leantiful story of ancient Tibet

Around three hundred years ago, there was a Tibetan chang house (bar) located in the southeast of Barkhor Street in the center of old Lhasa. One moonlit night, this chang house was visited by a mysterious man.

Tea Time

Busy work and an irregular lifestyle can make you forget the simple pleasures of life. Money goes, lovers leave, bar blues ring in your ears, leaving you with nothing but a headache…